Walnuts are the seeds of the Juglans genus, commonly known as walnut trees. They are a type of nut that is encased in a hard, woody shell. The most commonly consumed variety is the English or Persian walnut (Juglans regia), which is native to the region stretching from the Balkans to the Himalayas. Walnuts are well-regarded for their unique flavor, texture, and nutritional benefits.
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Wallnuts (250g)
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